We've stood in the kitchen during the inspection. That's why our audits look the way they do.
FoodProof is the compliance partner Indian hotels, restaurants, catering companies, food factories, and cloud kitchens call before an inspector does — managing FSSAI and State FDA documentation, training kitchen staff on food safety and hygiene discipline, and auditing every premises against the same standards regulators use.
About FoodProof
Ongoing compliance management, not a one-time transaction.
A license consultant files your paperwork and moves on. A trainer runs one batch and leaves. A lab tests one sample. Each solves one piece, once, and no one tracks what happens next until a renewal is already overdue.
Audits, training, documentation and renewal tracking bundled into one retainer, with a single point of accountability. Every license, certificate and deadline is tracked in one place, so you're never left to remember it yourself.
Led by hands-on auditors and FoSTaC-aligned trainers.
Every FoodProof engagement is led by people who have run audits and training on commercial kitchen floors, not from a corporate office. Team profiles and certifications will be added here shortly.